Our Team
Our team consists of different people from very different nations - what they all have in common is the warmth and hospitality that distinguishes them and makes them attentive, competent employees in the hotel and restaurant.

Curdin Brugger
Concierge
Hotelier with heart and soul, attention to detail and a large portion of people skills. His honest interest in people creates a familiar feeling of home, which many hotel guests appreciate. In the restaurant, tourists feel as welcome as locals.
With a little luck you will also experience his musical talent one evening ...
Speaks: Romansh | German | English | French | Italian | Spanish

Leci Brugger
Specialist in snow clearance
Senior Boss, former hotelier, farmer, hunter and horse-drawn carriage driver of Sedrun. As a nature lover and local he is very familiar with the area and knows many insider tips on beautiful hiking and walking trails.
At Krüzli, Leci watches over all the caretaker work and is also responsible for clearing the snow.
Speaks: Romansh | German | Italian | English

Dores
Cook
Our cook Dores brings character and temperament to the restaurant kitchen. Her roots are in Portugal, but she knows her way around the Bündner kitchen - also thanks to her former patron and master chef Luis Albin.
In addition, she is also a bit of a "mummy" to all our employees due to her warmth.
Speaks: Portuguese | Italian

Paula
Service
Paula came to Switzerland as a youngster and quickly learnt Swiss German in St. Gallen. She has now been in Sedrun for many years and has also been at the Krüzli for several years - busy as a bee and always on the move. She visits her home country every year and enjoys the beautiful country and culture of Portugal.
Speaks: Romansh | German | Italian l Portuguese

Sonia
Chambermaid
Sonia has been a member of the team since May 2022. She works diligently on our floor to keep the rooms and the house clean and tidy.
A "Eschpresso" here and there gives new impetus to the strenuous work.
Speaks: Portuguese l German

Sergio
Allrounder
As our all-rounder, Sergio looks after the mise en place throughout the house: he makes sure that the eRod electric speedster is always spick and span and ready to go, and helps the bikers and pass riders at check-in as well as the chef in the kitchen.
Speaks: Spanish l Italian l English

Claudi Brugger
Administration, Reception, Marketing
Checked into the Hotel Krüzli for the first time in 2018, Claudi has been a permanent part of the crew since August 2021. To do so, she left her Swabian homeland and is now diligently learning "romontsch".
With her Six Sigma Green Belt and many years as a technical business administrator and "quality manager", she has an eye for optimal processes.
Claudi is a breath of fresh air - whether in the room service concept, the website or the new flats and rooms with Swiss pine furniture.
Speaks: German | English | and soon Romansh

Eden
Cook
Eden is a wonderful cook and our "recipe book". For over 20 years she has been working in the Krüzli Restaurant. She learned how to prepare the old Grisons specialities and recipes from the Senior Cook Imelda Brugger.
Her daughter Annica likes to help us out every now and then and who knows... maybe she will follow in Eden's footsteps one day.
Speaks: Filipino | German | English

Sabrina
Service
Before Sabrina soon realises her ‘American Dream’ far away, she will be at home and with us at the Krüzli for one more season. Here she comes up with refreshing ideas for new aperitifs, recommends fine wines to guests and competently looks after their all-round well-being.
Speaks: Romansh | German | English l Spanish

Claudia
Service
more coming soon
Speaks: Italian l German | English

Martina
Service + Chambermaid
Martina sets up the breakfast buffet early in the morning and spoils guests with a delicious cappuccino, oeuf à la coque, croissants and much more. She is also quick to help on the floor when needed.

And you?
Kitchen, service, room?
Do you enjoy working with people, do you work conscientiously and enjoy working in a team? In our kitchen, service and room areas there are always open and interesting positions. Whether for one season or even longer - we are looking forward to your application!
Take a look at our jobs section.